NEW YEAR'S EVE MENU
NEW YEAR'S EVE MENU 2024
Welcome to the table
Truffle craquelure
Cardoncello mushroom cutlet with Ragusano fondue
White sfincionello and broccoli
Tacos with beef tartare, foie gras, and pomegranate
Codfish morsel with red onion caramel
***
Appetizer
Eat and drink scampi, truffle, sautéed Swiss chard, and black mulberry chutney
***
First Course
Beetroot-filled pasta parcels with buffalo blue cheese, onion broth, red pumpkin, and chanterelle mushroom
Late Ciaculli tangerine risotto with tuna tartare and burnt rocket cream
***
Main Course
Seared fish with Ustica black lentil salad, escarole and anchovy cream
***
Pre dessert
Red pumpkin and lotus bavarois
***
Dessert
Croqueambouche
***
Selection from our wine cellars
***
Cost €150 per person
For information and reservations, call +39 091 580 359 or write to info@quintocantohotel.com
Box Restaurant
-
Breakfast
Breakfast is the most important meal which allows a person to start the day in the best way, with the less level of stress. When we wake up, our blood sugar levels are lowered and we need a supply of glucose to improve our energy. Without the necessary sugars in the blood, a person could easily have hints of fatigue, tiredness and irritability. So take your time to have breakfast with calm! Breakfast
